Pavillon
SwitzerlandZurich Talstrasse 1, 8001
+41 44 220 50 22
19:00 - 23:00
$10 - $80
Established in 1844. The Pavillon kitchen team creates seasonal, dynamic and contemporary cuisine. Traditional French ingredients, mixed with modern, international herbs and spices, captivate all of the senses and show off the upmarket award-winning kitchen. The gourmet restaurant has been awarded two Michelin Stars and 18 GaultMillau points and impresses due to the quality of its dishes as well as the excellence of its service. The Pavillon, Baur au Lac's recently refurbished restaurant, features fresh and modern cuisine within an environment that effortlessly fuses contemporary and classic style. The kitchen team creates an artful combination of traditional ingredients and flavors with creative and innovative preparations. Award-winning with 18 Gault Millau points and two Michelin Stars, the exquisite restaurant is one of the best in Switzerland. Designed by the star architect, Pierre-Yves Rochon, the Pavillon is open year-round Tuesday through Saturday evenings, and can accommodate up to 64 guests.
Facilities
Schedule
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Mon
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Tue
19:00 - 23:00
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Wed
19:00 - 23:00
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Thu
19:00 - 23:00
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Fri
19:00 - 23:00
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Sat
19:00 - 23:00
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Sun
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