Restaurant Gastronomique L’Ours
Crans MontanaSwitzerland Rue du Pas-de-l'Ours 41 Hostellerie du Pas de l'Ours, 3963
+41 27 485 93 33
09:00 - 17:30
$5 - $80
At "L'Ours", Michelin star and 18 Gault&Millau points, our Chef Franck Reynaud, who has been promoted to "Chef of the Year" by Gault&Millau 2018 and "Swiss Culinary Merit" in 2023, has not forgotten his Provencal roots. He knows how to bring out the flavours of the land, cooked with passion and delicacy, to the rhythm of the seasons. A table d'hotes in our kitchen will allow you to savour the dishes served directly by our cooks.
Facilities
Schedule
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Mon
09:00 - 17:30
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Tue
09:00 - 17:30
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Wed
09:00 - 17:30
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Thu
09:00 - 17:30
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Fri
09:00 - 17:30
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Sat
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Sun
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