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Restaurant Gastronomique L’Ours

Address

Rue du Pas-de-l'Ours 41 Hostellerie du Pas de l'Ours, 3963

Phone

+41 27 485 93 33

Open Times

09:00 - 17:30

Price Range

$5 - $80

Social Networks

At "L'Ours", Michelin star and 18 Gault&Millau points, our Chef Franck Reynaud, who has been promoted to "Chef of the Year" by Gault&Millau 2018 and "Swiss Culinary Merit" in 2023, has not forgotten his Provencal roots. He knows how to bring out the flavours of the land, cooked with passion and delicacy, to the rhythm of the seasons. A table d'hotes in our kitchen will allow you to savour the dishes served directly by our cooks.

Facilities

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Schedule
  • Mon
    09:00 - 17:30
  • Tue
    09:00 - 17:30
  • Wed
    09:00 - 17:30
  • Thu
    09:00 - 17:30
  • Fri
    09:00 - 17:30
  • Sat
  • Sun